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KEPSA
7th Floor, South Tower, Two Rivers, Limuru Rd, Nairobi.
info@kepsa.or.ke
On 21st April 2022, KEPSA CEO Ms. Carole Kariuki signed a Memorandum of Understanding (MoU) with the Korea Food Tourism Association Kenya. The MoU was also signed by the Korea Food Tourism Association Kenya representative Mr. Kang Min Su.
The objectives of the MoU are to develop the following cooperative projects based on mutual respect and trust:
The MoU will serve to promote mutual development and common interests of both parties in Kenya and Korea and in this regard, the membership of KEPSA will be appraised of developments on the above objectives for their effective participation.