Short Bio


She holds a Bachelor of Science degree in Food, Nutrition and Dietetics from Kenyatta University and is a registered member of the Kenya Nutritionists and Dieticians Institute. She is currently pursuing Masters in Public Health at Maseno University.  With over 8 years of experience, she has worked with various international humanitarian organizations in different parts of Africa with different sociocultural and economic context. Currently, Caroline is the Project Officer for Better Business Practices for Children initiative, a UNICEF Funded Project whose aim is to promote Infant and Maternal Nutrition at the Workplaces.